Michelle's Gourmet To Go "Hilton Head Island's best new spot for
exceptional gourmet food and professional catering!"
Very Special Cakes

In 1997, I bought my first book of Colette Peters' Wedding Cakes, and immediately knew "that's what I want to do someday". After 15 years as #2 100-ton CG Licensed Captain, and Chef aboard large private yachts (and making specialty desserts for the owners and their guests), we returned to Hilton Head and my pursuit of creating cakes.

 Jane

In 2005 I received my certificate from The Wilton School of Cake Decorating in Chicago for their Master Course - (and two additional courses with Colette Peters!). I taught Wilton cake decorating courses for two years and also taught airbrushing, gum paste flower making, and cake designing at the Hilton Head Art League Academy.
Besides Very Special Cakes, we offer:
  • Cheesecakes
    • - which serve 16
    • - the appropriate plating embellishments such as:
        couli, fresh mint, whipped cream, etc.
  • 2-Bite Pieces
    • - by the dozen (which you can mix & match)
    • - Squares:
      • - lemon, lime, raspberry, pecan, etc.
      • - éclairs, iced brownies, cookies
      • - mini-cheesecakes
  • Bread Puddings
    • - sized for number of guests
  • Trifles
    • - approx. 20 servings per bowl
    • - English, Hawaiian, Tropical
  • Chocolate Covered Strawberries
Michelle's Gourmet To Go • 13 Dolphin Point Lane • Hilton Head Island, SC 29926